2026-01-05
Beans from the Korean roaster upnd have just arrived!
Beans from the renowned Korean roaster upnd coffee roasters have arrived. Enjoy their Ethiopia Natural, a clean, juicy cup with peach-like freshness.
Light Your New Ordinary
LYNO
Moments of coffee that gently light your everyday
About
LYNO is a small specialty coffee stand just a two-minute walk from Kojiya Station. We brew each cup with care, hoping to offer a moment that helps you slow down and breathe amidst your everyday routine.
Whether it’s on your way to work, after a long day, or during a quiet walk with family, we invite you to enjoy a cup that feels refined, warm, and naturally part of daily life.
News
Updates on opening hours, limited menus, and other announcements.
2026-01-01
Happy New Year! Thank you for your continued support of LYNO in 2026.
2025-11-18
The Ginger Spice Latte is here for a limited time.
A warming latte with a gentle sweetness, made using a cane sugar–based ginger syrup.
2025-11-01
We celebrated our grand opening on November 1st.
We are open from 1:00 PM to 6:00 PM on weekdays, and from 11:00 AM to 6:00 PM on weekends.Opening hours may vary slightly depending on the day. Thank you for your understanding.
Beans
We carefully select several distinctive coffees. Small quantities are also available, so feel free to try something new.
Brazil
Origin: Brazil / Cerrado
Variety: Bourbon
Process: Pulped Natural
Roast level: Medium Dark
Roasted by ROCA
Dark Chocolate, Roast Almond
A cup that captures the essence of Brazil, with gentle sweetness unfolding over bittersweet chocolate notes.
Pour Over: ¥700
100g: ¥1500
40g: ¥800
Colombia Decaf
Origin: Colombia / Lavado
Variety: Bourbon etc.
Process: Swiss Water
Roast level: Medium Dark
Roasted by ROCA
Dark Chocolate, Oolong Tea
A special lot from seven farms. A decaf with surprising depth and richness.
Pour Over: ¥800
100g: ¥1700
40g: ¥900
Kenya
Origin: Kenya / Baragwi AA
Variety: SL28, SL34, Batian, Ruiru11
Process: Washed
Roast level: Light
Roasted by ROCA
Orange, Cassis, Brown Sugar
A refined cup where citrus and berry acidity intertwines with a soft, delicate sweetness.
Pour Over: ¥900
100g: ¥1900
40g: ¥1000
Ethiopia Gesha
Origin: Ethiopia / Gobi Geisha Estate
Variety: Gesha
Process: Natural
Roast level: Light
Roasted by ROCA
Mango, Bergamot, Haney
Geisha-variety–like floral aromatics and sweetness, with a complex flavor profile featuring jasmine, bergamot, and citrus notes, finished with a smooth, syrupy mouthfeel.
Pour Over: ¥1200
100g: ¥2600
40g: ¥1400
China
Origin: China / Baoshan
Variety: Catimor
Process: Vanilla-Infused Oak Barrel Fermentation Washed
Roast level: Light
Roasted by ROCA
Vanilla, Tiramisu, Wiskey
Ripe coffee cherries are fermented in oak barrels together with vanilla.The combined influence of oak and vanilla creates a sweet, tiramisu-like aroma with rum-like nuances.
Pour Over: ¥2300
100g: ¥5600
40g: ¥2500
Guatemala
Origin: Guatemala / El Carmen Metsabal Farm
Variety: Catuai, Bourbon
Process: Washed
Roast level: Light
Roasted by ROCA
Apple, Citrus, Brown sugar
A gentle cup with soft apple sweetness and refreshing citrus notes, complemented by the mellow sweetness of brown sugar.
Pour Over: ¥800
100g: ¥1700
40g: ¥900
Peru
Origin: Peru / Incahuasi
Variety: Bourbon
Process: Washed
Roast level: Light
Roasted by ROCA
Green apple, Lime, Brown sugar, Roast almond
A clean, juicy cup with fresh apple–like brightness and subtle roasted almond sweetness.
Pour Over: ¥700
100g: ¥1700
40g: ¥800
Laos Geisha
Origin: Laos / Petramuka Farm
Variety: Geisha
Process: Washed
Roast level: Light
Roasted by ROCA
Floral, Citrus, Roast almond
A beautifully balanced cup with refreshing citrus acidity and almond-like sweetness, complemented by a pleasant floral finish on the nose.
Pour Over: ¥1200
100g: ¥2600
40g: ¥1400
Sold out
Ethiopia roasted by upnd
Origin: Ethiopia / Guji Uraga G1
Variety: Heirloom
Process: Natural
Roast level: Light
Roasted by upnd
Peach, Blue Berry, Milk chocolate
A clean cup with berry-like acidity and juicy peach notes, rounded out by a milk chocolate–like sweetness.
Pour Over: ¥1400
100g: ¥2700
40g: ¥1500
Access
A two-minute walk from Keikyu Kojiya Station, and about 15 minutes from Haneda Airport.